Tasting Notes: It’s a wine with a delightful character, just like its name suggests. On the nose, it immediately reveals ripe aromas of apricots and medlars, along with elegant balsamic notes. The taste is clean and lingering. Ideal as an aperitif, it pairs excellently with fish and vegetable dishes. Highly recommended with lightly spiced Eastern cuisine, such as Thai red curry chicken, or, for a vegan option, babaganoush (eggplant hummus).
