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Burnt Mill: HIgh Willow – Mixed Fermented Red Sour 6.4% 8 x 375ml

Producer: Burnt Mill
Mixed Fermentation Beer
 Geography: Norfolk
 ABV: 6.4%
 Format: 330ml
Description:
Aromas of burnt molasses and tart damsons invite you in for a mouth puckering sour. The taste is complex with more stone fruits and balsamic vinegar coming through with a robust woody tartness. The acidity soon mellows leaving an aftertaste of grape must and a dry mouthfeel. Fermented with Saccharomyces cerevisiae, Brettanomyces, Lactobacillis and Pediococcus blend. Contains sediment.
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Superba London Wines LTD
12 London Road, Morden
SM4 5BQ, United Kingdom
Company number: 10938372
VAT: GB 292245105
AWRS No: XZAW00000109888
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