Tasting Notes: A dry, refreshing, Belgian style witbier with a tasteful addition of bright Scottish raspberries. Finishing with an earthy rustic malt base and a gentle citrus bitterness from coriander and hibiscus and a hint of natural acidity. Packaged on – 24/9/24 Best Before – 24/9/25 Ingredients: Water, Barley, Raspberry (8%), Wheat, Hops, Yeast, Hibiscus, Coriander”
