Malt: Maris Otter
Hops: vary from batch to batch
Yeast: American ale yeast
A stronger, fuller beer, and with more hop intensity than the pale ale, but aiming to keep all elements in balance: no cloying sweetness, just the necessary bitterness and a malt bill muted enough to allow the hops to shine. As with the Pale Ales and the Table Beer a basic recipe is followed, with the hop content varying from batch to batch.
As with all hoppy beers, we recommend that you drink our India Pale ales fresh.
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