El Troyano - Orange Verdejo

Appearance: Golden-orange in color with amber highlights, reflecting its skin-contact winemaking style.

Aroma: Aromatic and complex, with notes of citrus peel, dried apricot, white flowers, and subtle herbal undertones.

Palate: Medium-bodied and textured, offering flavors of orange zest, stone fruits, and gentle spice. Balanced tannins from skin contact provide structure, leading to a long, intriguing finish.

Winemaking: Crafted from 100% Verdejo grapes, naturally fermented with extended skin contact to produce a distinctive orange wine, highlighting both tradition and innovation.

Food Pairing: Perfect with Mediterranean dishes, grilled fish, roasted vegetables, and mature cheeses.

Serving: Best served slightly chilled at 12–14 °C (54–57 °F).