Couronneau - Le Fougueux No Added Sulphur

Appearance: Deep purple-red with vibrant reflections, highlighting its youthful character.

Aroma: Expressive and pure, with aromas of black cherry, plum, and redcurrant, complemented by notes of spice and earthy undertones.

Palate: Fresh and fruit-driven, offering soft tannins, bright acidity, and a smooth, balanced finish without any heaviness.

Winemaking: Crafted from organically grown Merlot grapes, vinified without added sulphur to preserve authenticity and natural expression.

Food Pairing: Ideal with grilled meats, roasted vegetables, pasta with tomato-based sauces, and soft cheeses.

Serving: Best served at 16–18 °C (60–64 °F).