Henners - Native Grace Barrel Chardonnay

Appearance: Pale golden-yellow with bright reflections.

Aroma: Notes of ripe apple, citrus, and subtle vanilla from oak aging.

Palate: Medium-bodied, rich, and creamy with balanced acidity and a lingering finish.

Winemaking: Fermented and aged in oak barrels to develop texture and complexity while preserving freshness and varietal character.

Food Pairing: Excellent with poultry, creamy seafood dishes, and soft cheeses.

Serving: Best served chilled at 10–12 °C (50–54 °F).