Paul Mas - Arrogant Frog Orange

Appearance: A vibrant orange hue with copper highlights, reflecting its skin-contact winemaking process.

Aroma: The nose is expressive, offering notes of sweet marmalade, mandarin, and hints of ginger, complemented by citrus and warm spice aromas.

Palate: Dry and fruit-forward, this orange wine features flavors of candied citrus peel, dried apricot, and subtle herbal undertones. The palate is rounded with a light tannic structure, providing a smooth and textural mouthfeel.

Winemaking: Crafted from organic Grenache Blanc, Grenache Gris, and Macabeu grapes, this wine undergoes extended skin contact during fermentation, imparting its distinctive orange color and complex flavors.

Producer: Produced by Domaines Paul Mas, a renowned winery in the Languedoc region of southern France, known for its commitment to organic and sustainable viticulture practices.

Food Pairing: Ideal with bold-flavored dishes such as grilled meats, spicy cuisines, or aged cheeses, enhancing the dining experience with its unique profile.

Serving: Best served slightly chilled at 10–12 °C (50–54 °F) to fully appreciate its aromatic complexity and textural qualities.