Braccia Rese - Q.uanto 100cl

Appearance: Deep ruby-red with a concentrated core.

Aroma: Aromas of dark berries, plums, and a hint of spice and tobacco.

Palate: Full-bodied and structured, with ripe tannins and a persistent finish.

Winemaking: Crafted from old-vine grapes, fermented naturally, and aged in oak for complexity.

Food Pairing: Ideal with roasted meats, hearty stews, and mature cheeses.

Serving: Best served at 16–18 °C (60–64 °F).