Château Haut Mouleyre - Cadillac - 50cl

Appearance: Golden yellow with amber reflections.

Aroma: Intense and complex, with notes of candied apricot, honey, orange peel, and exotic fruits, complemented by hints of vanilla and spice.

Palate: Rich and luscious, offering layers of honeyed stone fruit, marmalade, and dried fruits. Balanced by refreshing acidity, the wine delivers both opulence and elegance with a long, silky finish.

Winemaking: Crafted primarily from Semillon, with Sauvignon Blanc and Muscadelle, affected by noble rot (Botrytis cinerea) to concentrate sugars and aromas. Aged carefully to preserve freshness while enhancing depth.

Food Pairing: Perfect with foie gras, blue cheese, fruit tarts, crème brûlée, or enjoyed on its own as a luxurious digestif.

Serving: Best served chilled at 8–10 °C (46–50 °F).