A light, refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and zesty, floral hops that deliver hints of lemon, grapefruit and mango. All bound by a delicate but robust bitterness. A great session beer you will find yourself drinking time and again.
Works well with seafood, mild cheese and lighter dishes such as salads.
Full ingredients: Sussex spring water, Barley, Wheat, Oats, Hops, Yeast
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