Iberico Estate - Rioja

Appearance: Deep ruby-red with bright reflections and clarity.

Aroma: Aromas of ripe red berries, cherries, and subtle hints of spice, vanilla, and earthy undertones.

Palate: Medium-bodied with smooth tannins and balanced acidity, offering a harmonious, elegant finish.

Winemaking: Crafted from traditional Rioja red grape varieties, aged in oak barrels to develop complexity and structure.

Food Pairing: Ideal with grilled meats, roasted vegetables, pasta with rich sauces, and mature cheeses.

Serving: Best served at 16–18 °C (60–64 °F).